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Hydra Rinse Hydra Rinse uses revolutionary technology to standardize the cleaning and sanitizing process of frozen dessert dispensing equipment. Hydra Rinse ensure the machine is cleaned thoroughly every time while using a technology that reduces water consumption by more than half and is environmentally friendly, using a naturally-derived liquid sanitizer and cleaner concentrate. Call For Service Manufacturer Site

Icetro ISI-303SNW Soft Serve Machine Multi Flavor, Floor Standing Features Multi Flavor, Floor Standing Two flavors Twin twist Water cooled Direct motor drive: less noise and vibration Agitator Mix low and out sensors Artificial intelligence control system 208-230V / 60Hz / 3Ph 18.9 qt hopper capacity x 2 3.6 qt cylinder capacity x 2 150 lbs/h max production 50-90 cups / 3.5 oz consecutive dispensing Contact Sales Spec Sheet Interested in Equipment? Call our team today at 1-800-383-5678

C707 Soft Serve Freezer Single Flavor, Countertop, Gravity Features Single Flavor, Countertop, Gravity Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet. Freezing cylinder: one, 3.4 quart (3.2 liter). Mix hopper: one, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC). Finished product quality is monitored by Softech™ controls. Standby during long no-use periods. Hopper temperature is displayed to ensure safe product temperatures. Contact Sales Spec Sheet Interested in Equipment? Call our team today at 1-800-383-5678

C302 Frozen Carbonated Beverage Freezer Multi Flavor Features Multi Flavor Four flavors. Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional cart. Freezing cylinder: four, 7 quart (6.6 liter). SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. Power saver during extended no-use periods. Contact Sales Spec Sheet Interested in Equipment? Call our team today at 1-800-383-5678

Taylor C043 Custard Freezer Custard, Three Flavor Features Custard, Three Flavor Three flavors. Floor standing. Offer premium frozen custard, low overrun ice cream, or sorbet in three separate flavors. Mix hopper: three, 30 quart (28.4 liter). Separate hopper refrigeration maintains mix below 41ºF (5ºC). Ribbon of frozen product flows down chute to separate dipping cabinet. Convenient dials with easy to read markings allow operator to adjust the correct amount of mix flowing into freezing cylinder for proper consistency. Contact Sales Spec Sheet Interested in Equipment? Call our team today at 1-800-383-5678

C300FAB Frozen Adult Beverage Freezer Multi Flavor, Floor Features Multi Flavor, Floor The Zamboozy® adult slushie freezer takes ordinary craft beers and cocktails, and turns them into the next big thing. The slushies are light and flavorful. Freezing cylinder: two, 7 quart (6.6 liter). Electronic viscosity control with Slushtech Power saver mode during extended no-use periods. Contact Sales Spec Sheet Interested in Equipment? Call our team today at 1-800-383-5678

Broaster 1600 Pressure Fryer Features The smallest footprint Most cost-effective medium-capacity pressure fryer available Uses only 3.2 square feet of floorspace under the hood 16 pieces of fresh bone-in chicken per load 16” in overall width Available in electric models only Touch screen controller option now standard Contact Sales Spec Sheet Interested in Equipment? Call our team today at 1-800-383-5678

Emery Thompson CB-200 Batch, One Flavor Features Batch, One Flavor Description The CB-200 is the perfect batch freezer for pizzerias, restaurants, catering businesses, specialty ice cream shops, food trucks, diet-friendly retail stores, push carts, and more. Designed for versatility, it can produce super-premium ice cream, gelato, dairy-free options, Italian ice, cream ices, fresh fruit sorbets, frozen custard, and frozen lemonade—allowing businesses to craft high-quality frozen desserts in-house with ease. Why buy wholesale when you can make your own? The CB-200 provides consistent reliability to meet demand, saving costs while ensuring the freshest ingredients and full control over recipes. Its rapid freezing technology, user-friendly operation, and durable construction make it a seamless addition to any kitchen, helping businesses stand out from the competition with premium, small-batch, handcrafted desserts. This machine features an intuitive touchscreen interface for effortless programming, ensuring precision in every batch. With superior craftsmanship, it maintains optimal efficiency, reducing energy consumption while maximizing output quality. Features Batch, One Flavor Make super-premium ice cream, homemade ice cream, gelato, dairy-free options, Italian ice, cream ices, fresh fruit sorbets, frozen custard, and frozen lemonade Up to 3 quarts (0.75 gal) per batch 12 quarts (3 gal) per hour Allows incorporation of cookies, candies, fruits, and other ingredients directly into the machine for fresh, high-quality flavors Contact Sales Spec Sheet Interested in Equipment? Call our team today at 1-800-383-5678

Taylor 432 Frozen Uncarbonated Beverage Freezer Multi Flavor Features Multi Flavor Two flavors. Countertop. Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. Freezing cylinder: two, 4 quart (3.8 liter). Mix hopper: two, 12 quart (11.4 liter). Refrigerated to maintain mix below 41ºF (5ºC). Approved for dairy and non-dairy products. Automatic consistency control. Contact Sales Spec Sheet Interested in Equipment? Call our team today at 1-800-383-5678

Model L858 Crown Series Grill Electric, 3 Platens Features Electric, 3 Platens Double-sided grill. One-touch menu selection automatically chooses the proper time, temperature, and gap settings. True parallel auto leveling automated procedure sets the lower plate parallel to the upper platen. Programmable controls. Three independent heating elements in the lower cooking surface, and two in the upper platen. Three independent platen cooking zones. Wrap around release material. Contact Sales Spec Sheet Interested in Equipment? Call our team today at 1-800-383-5678

Taylor C723 Soft Serve Freezer Multi Flavor, Countertop, Gravity Features Multi Flavor, Countertop, Gravity Two flavors. Twin twist. Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. Freezing cylinder: two, 2.8 quart (2.7 liter). Mix hopper: two, 14 quart (13.2 liter) Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC). Touch screen controls. A specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. Contact Sales Spec Sheet Interested in Equipment? Call our team today at 1-800-383-5678

Icetro America For more than 40 years, Icetro has been a global leader in ice machines and dispensers, as well as soft serve ice cream equipment and slush dispensers for commercial foodservice. Icetro has accumulated “Know-How” experience in the refrigeration technology and strategically positioned itself as a leading provider of frozen food equipment company in South Korea. The word “MAESTRO” symbolizes a distinguished conductor of an orchestra who creates a beautiful harmony between music and the audience. Our business philosophy of Icetro is to deliver the pride of a Maestro and the spirit of a master, who value tradition and reputation, to its customers. Call For Service Manufacturer Site